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The Menu | AOC

Menu

THE MENU

 

Wine pairing 5 glasses:
Wine pairing 8 glasses:
Juice pairing:

2.000,- Dkk.

 

1.250,- Dkk.
1.550,- Dkk.
750,- Dkk.







SAMPLE MENU

 

Snacks & appetizers, multiple serverings

Pear with "Gigas" Limfjordoysters and chamomile

Scallop with fermented German turnip

Trout with verdace roe & butternut squash

Baked vegetables with caviar in two servings

Grilled king crab with thyme

King crab in lardo, bouillon on wild seaweed 

Velouté of funnel chanterelles

Pigeon with beetroot & juniper berries

Celery & lemon verbena

Frozen canelé with walnuts

Nordic vanilla

Aronia berries, beech nut & caramelized bread